- Guaranteed Secure Payments on Every Order
- Refund if your item is not delivered or as described
- Buyer Protection after order confirmation
- Size: customize
- Place of Origin: China
- Brand Name: HAOLUJIXIE
- Model Number: HL
- Weight: 50000.000 kg
beer brewing equipment micro beer brewing equipment micro brewery 100L,200L,300L,500L,1000L,2000L,3000L per batch
Our beer equipments all made of stainless steel 304,red copper and food grade materials,The outside surface can be select by yourself,we guarantee the high welding level and advance manufacturing technology.
Micro beer brewing equipment is a good choice for ginshop,barbecue,restaurant,hotel and brewery,nowdays the craft beer were grow up speedly in the market,were popular with many customer.
1.Our products include different kinds capacity beer brewery equipment,mini brewery beer equipment,mini beer brewery plant,homebrew/home brewing beer equipment,micro beer brewery plant/equipment,commercial beer brewing system,commercial beer brewery equipment,industrial beer brewery equipment,micro brewery equipment,micro beer production line,micro beer brewing system,restaurant beer brewing equipment,hotel beer brewing system,pub brew equipment,beer brewery equipment/home brewery equipment,mini beer equipment,brewery equipment micro brewery parts, brewery,micro brewing equipment,small beer brewery equipment,mini beer brewery,home beer brewery plant,micro beer brewing equipment,beer equipment,micro beer equipment,micro brewery beer equipment,small beer equipment,beer making equipment,bright beer tank,stainless steel brewing pot,stainless steel brew pot,stainless steel brew kettle,stainless steel boiling kettle,stainless steel brew kettle,craft beer brewing system and the complete beer brewing system and the beer accessories,raw materials for beer brewing and producing,We support OEM customize micro beer brewing equipment.
2.Brewing process
1) Crushing and saccharification
Grind the malt to powder, make the wort after mashing transported to the filter pan by a pipeline
2) Filter:
Send the wort after mashing boiled to wine tank filtration, separate the wort and spent grains
3) Boil and add hops
Transferred to cooking wine cooking water tank with 100 degrees about 70 minutes, After adding hops, cooking the wort to the remaining 1000L till then along the pipeline transported to the fermentation room Cooling
4) Cooling
The wort’s temperature is lowered to 10-12 C by cooler, then go into the fermentation tanks to ferment.
5) Fermentation:
After adequate cooled wort into the fermenter, adding 10 - 15L of yeast for fermentation, takes about six days left to complete the fermentation, in this step will be the final malt in the sugar into alcohol by yeast (yeast Jiamai juice = Beer )
6) Slaking and storage:
Mature in the beer store as the necessary steps before ripening, beer maturation takes about three weeks of storage at 0 ° C for cask beer color, unique flavor development in this step will be the formation.
3.Brewhouse tank photo overview
Fermentation tank overview:
Bright beer tank
- Size: customize
- Place of Origin: China
- Brand Name: HAOLUJIXIE
- Model Number: HL
- Weight: 50000.000 kg
beer brewing equipment micro beer brewing equipment micro brewery 100L,200L,300L,500L,1000L,2000L,3000L per batch
Our beer equipments all made of stainless steel 304,red copper and food grade materials,The outside surface can be select by yourself,we guarantee the high welding level and advance manufacturing technology.
Micro beer brewing equipment is a good choice for ginshop,barbecue,restaurant,hotel and brewery,nowdays the craft beer were grow up speedly in the market,were popular with many customer.
1.Our products include different kinds capacity beer brewery equipment,mini brewery beer equipment,mini beer brewery plant,homebrew/home brewing beer equipment,micro beer brewery plant/equipment,commercial beer brewing system,commercial beer brewery equipment,industrial beer brewery equipment,micro brewery equipment,micro beer production line,micro beer brewing system,restaurant beer brewing equipment,hotel beer brewing system,pub brew equipment,beer brewery equipment/home brewery equipment,mini beer equipment,brewery equipment micro brewery parts, brewery,micro brewing equipment,small beer brewery equipment,mini beer brewery,home beer brewery plant,micro beer brewing equipment,beer equipment,micro beer equipment,micro brewery beer equipment,small beer equipment,beer making equipment,bright beer tank,stainless steel brewing pot,stainless steel brew pot,stainless steel brew kettle,stainless steel boiling kettle,stainless steel brew kettle,craft beer brewing system and the complete beer brewing system and the beer accessories,raw materials for beer brewing and producing,We support OEM customize micro beer brewing equipment.
2.Brewing process
1) Crushing and saccharification
Grind the malt to powder, make the wort after mashing transported to the filter pan by a pipeline
2) Filter:
Send the wort after mashing boiled to wine tank filtration, separate the wort and spent grains
3) Boil and add hops
Transferred to cooking wine cooking water tank with 100 degrees about 70 minutes, After adding hops, cooking the wort to the remaining 1000L till then along the pipeline transported to the fermentation room Cooling
4) Cooling
The wort’s temperature is lowered to 10-12 C by cooler, then go into the fermentation tanks to ferment.
5) Fermentation:
After adequate cooled wort into the fermenter, adding 10 - 15L of yeast for fermentation, takes about six days left to complete the fermentation, in this step will be the final malt in the sugar into alcohol by yeast (yeast Jiamai juice = Beer )
6) Slaking and storage:
Mature in the beer store as the necessary steps before ripening, beer maturation takes about three weeks of storage at 0 ° C for cask beer color, unique flavor development in this step will be the formation.
3.Brewhouse tank photo overview
Fermentation tank overview:
Bright beer tank